Anthonino’s
Cuisine: Italian – Greek
One of the most popular family-owned eateries on “The Hill” in St. Louis since 2003, Anthonino’s serves a unique mix of Italian and Greek specialties. From pizzas and pastas to Dolmathes and Greek yogurt tzatziki, and a constantly evolving menu, Anthonino’s offers a truly unique dining experience on The Hill.
Carnivore
Cuisine: Flame-grilled Steakhouse
Revel in the food and hospitality of St. Louis when you visit our classic steak house. With friendly service and food created with love, this family will make you & your party feel like members of theirs before you leave.
Charlie Gitto’s
Cuisine: Italian
Casually elegant, Charlie Gitto’s Italian/Sicilian dishes have made them a name known coast-to-coast. Be sure to take advantage of their extensive wine selection.
Dominic’s
Cuisine: Italian
Chef Dominic Galati and his wife, Jackie, serve up continental Italian cuisine with an emphasis on traditional regional dishes in an elegant atmosphere. It was voted one of the two best Italian restaurants in the country by Conde Nast Traveler.
Favazza’s
Cuisine: Italian
A spacious restaurant, Favazza’s also has a beautiful patio to match. Great for large groups or small, their service and menu are one of the best on The Hill.
J. Devoti Trattoria
Cuisine: American – Italian
With menus that change daily to reflect what is in season, J. Devoti does everything in-house. All their ingredients are also grown locally and sure to be as fresh as they are delicious.
GastroPit
Cuisine: American BBQ
J. Smugs GastroPit adds a new flavor to the The Hill. Menu items feature staples like Ribs, Pulled Pork, and Brisket, all smoked and paired with unique, house-made BBQ sauces.
Guido’s
Cuisine: Pizzeria & Tapas
From Homemade Lasagna to Tapas Calientes, Guido’s offers the best of Mediterranean Cuisine. Fresh Sangria and Toasted Raviolis are practically staples here. They also have one of the best red sauces around.
Lorenzo’s Trattoria
Cuisine: Italian
Lorenzo’s Trattoria is the only restaurant on The Hill featuring Northern Italian cuisine. We balance classic dishes with a contemporary flare. Our dishes highlight everything from robust tomato flavors to the delicacy of fish, our menu keeps customers coming back. Open for Dinner 7 days a week. Celebrating 20 years in business!
Mama’s on the Hill
Cuisine: Italian
Mamas on the Hill “Home of the Toasted Ravioli” Strives to provide nothing but exceptional service as well as the Best Authentic Italian Cuisine around. Mamas offers Wine dinners as well as Culinary Classes which gives you an opportunity to create some of Mamas most popular dishes. Mamas is open for lunch and dinner 7 days a week.