Brazie’s Menu

– Three Courses for $25 –

Course 1

– Choose One –

House Salad

Iceberg lettuce, romaine lettuce, prosciutto ham, green onions, Provel and Asiago cheese

Green Lip Mussels

Sauteed in fresh tomato basil sauce

Toasted Ravioli

Served with grandma’s secret meat sauce

Soup of the Day

Course 2

– Choose One –

Chicken Modega

Breaded char-broiled chicken breast topped with provel cheese in a white sauce with prosciutto ham and mushrooms

Beef Brochette

Tenderloin tips skewered and char-broiled in a Chianti portabella sauce


Linguine Pescatora

Sautéed shrimp, crab meat, clams, mussels, fresh fish and a tomato basil sauce with linguine noddles

Course 3

– Choose One –

Bread Pudding

Cassata Cake

Yellow and chocolate cake layered with a creamy, cinnamon-sugar, amaretto icing topped with Gold Brick chocolate