Anthonino’s Menu

– Three Courses for $25 –

Course 1

– Choose One –

Toasted Ravioli

Three of our house made toasted ravioli. Filled with ground beef, ricotta & pecorino romano cheese with marinara (Featured on the Food Network show Diners, Drive ins and Drives)

House Salad

Crisp romaine lettuce, kalamata olives, red onion, tomato, English cucumber, pepperoncinis, feta cheese and our signature creamy balsamic dressing

Signature Soup of the Day

See sever for description

Course 2

– Choose One –

Veal Marsala

Tender veal cutlet topped with cremini mushrooms and a sweet marsala sauce, served with garlic mashed potatoes

Italian Sausage & Peppers

Volpi Italian sausage with roasted red peppers, onions and potatoes

Cheese Tortellini

House Alfredo made with cream from Rolling Lawns Farm, spinach and sun-dried tomatoes

Course 3

– Choose One –


Local bakery Rosciglione shells, ricotta filling, mini semi-sweet chocolate chips and cinnamon

Seasonal Sorbet